Saturday, August 13, 2011

Booze ... in 50 Words or Less: Rebel Hill Off the Mark Stout


Strong coffee stout with just a tiny bit of sweetness. Hubby said he could taste whiskey, but me ... not so much. Great as a dessert beer. And even greater when you realize this is made by some guy brewing in his basement/garage/bathroom.

www.facebook.com/rebelhillbrewing

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