If you've been concerned about the lack of new posts during the past week, don't despair. We have not abandoned the blog; it's just that several of us have been in Aruba celebrating Emmental's wedding. Now that we're back, we've got two pizza reviews and any number of random posts (how to survive air travel with a rambunctious nearly-two-year-old, slightly aimless rant about the Marriott beach bar waiter who tried to overcharge us for the $8.50 drink special of the day because they "forgot" to update the specials board from the previous day, Balashi beer in 50 words or less, etc.) coming your way.
Naturally, we had to give Aruba's pizza a try. Our first stop was
Tomato Charlie's, located along the Blvd/Prominade at the
Brickell Bay Beach Club (Palm/Eagle beach area). Saucy and I started with the Bruschetta while our friend had a Tomato Charlie's Italian Salad. We then shared a medium pie, half pepperoni and half plain. The bruschetta was pretty good, nothing that would knock your socks off, but a tasty little nibble. It was topped with shredded mozzarella, which was definitely a bruschetta first for me. The salad seemed to be lacking in toppings, a bit of a disappointment when considering the over $10 price tag.
On our last night in Aruba, Spicy and I decided to take Saucy Jr. and our friend Veggie Barcelona (she has not approved this name, but we want to protect her identity so I am taking a bit of a liberty here) over to Casa Tua Pizzeria for a bite to eat. Hilariously enough, this was the same day that we ate at Tomato Charlie's. So we had two meals consisting of pizza in one day.
