Tale of the Pie: Padrino's Pizza & Family Restaurant

Before we have to change the name of this blog to The Beer Project, we fortunately have a pizza review for you. When we first walked into Padrino's, the savory aroma gave us pretty high hopes about the quality of the pie. Since it was a Lenten Friday, meat was off limits, so we decided to get a Sicilian in order to mix things up. In hindsight, that was a dumb choice, since Sicilians take much longer to make and waiting peacefully in a restaurant is not really the nibble's thing.

It's clear that Padrino's is definitely a local favorite. Everyone (with the exception of us) who walked through the door seemed to know at least one other person there. It was a clean and cozy little shop, with some cheesy old world murals on the wall (which Saucy rather liked).